Discover simple, delicious recipes to celebrate the Festival of Lights with friends and family. Chapters include:
· Street Food including grilled paneer wraps and aloo chaat
· Small plates and sharers including chicken drumsticks with cashew and turmeric, and vegetable samosas
· Main courses such as a special lamb biryani and gobi Manchurian
· Rice, Breads and Sides such as and bhatura and black daal
· Desserts such as kheer and croissant shahi tukra
· Gifts and Sweets such as a ras malai cake and cardamom biscuits
From special biryanis to fluffy flatbreads, and from traditional festive sweets to share like ladoo and barfi, to daals and dishes to serve on the side, these recipes are everything you need for a truly memorable Diwali celebration.
